When: Thursday, Sept. 19 — 9:00 to 1:00 (1 session x 4 hours)
Where: Wynyard Showground Hall
Presenter: Antoinette Schrammeyer
Due to popular demand, Antoinette will repeat her bread baking class for 8 new bakers. Learn the basics of bread baking, how to rise, knead, bake and taste your own loaf of bread. A sourdough starter will also be made.
Levy $5 for ingredients.
Capped at 8